Orange Patishapta (The Pancake Stuffed With Coconut And Brown Sugar )

• 200 grams semolina
• 300 grams maida
• 250 grams brown sugar
• 2 cups grated coconut
• 400 liters orange juice
• 5 tablespoons milkmaid
• 3 tablespoons ghee
• 1 piece of eggplant or bottle gourd

1. Condensed milk by constantly billing and stirring , add grated coconut and brown sugar , stir continuously until the mixture attain a thick consistency .
2. In a mixing bowl add semolina and maida and pinch of salt and add orange juice gradually to make a thick batter .
3. Heat the frying pan and coat the surface of the pan with the little oil . Apply the oil with a piece of eggplant or bottle gourd .
4. Pour the batter in big spoon on the hot pan and spread the mix on the pan till it takes a circular shape . Put about the stuffing on the over the spread .
5. Roll the spread like bread rolls after 15 -20 second . Keep the roll on the pan and flip sides every 5 - 10 second till the light brown in colour .

semolina, maida, brown sugar, grated coconut, orange juice, milkmaid, ghee

Taken from food52.com/recipes/40997-orange-patishapta-the-pancake-stuffed-with-coconut-and-brown-sugar (may not work)