Cucumber, Tomato, And Snap Pea Salad With An Avocado And Dill Dressing:

• Salad:
• 1 large organic cucumber, diced
• 1-2 cups diced organic heirloom tomatoes (or cherry tomatoes)
• 1 cup organic sugar snap peas, quickly blanched and diced
• Dressing:
• 1/4 organic avocado
• 2 tablespoons apple cider vinegar
• 2 tablespoons Dijon mustard
• 1 tablespoon green onion, chopped
• 1-2 tablespoons chopped dill, plus extra for garnish
• 1/2 teaspoon lemon, juiced and zested
• 1/4 extra virgin olive oil.
• freshly ground black pepper, sea salt

1. Place all diced salad ingredients into a bowl.
2. Place all dressing ingredients into a blender, except EVOO. Blend and stream in the EVOO into well incorporated.
3. Dress the salad, adjust seasoning with salt and pepper. Garnish with additional lemon zest and chopped dill.

salad, cucumber, tomatoes, sugar snap peas, dressing, avocado, apple cider vinegar, mustard, green onion, dill, lemon, extra virgin olive oil, freshly ground black pepper

Taken from food52.com/recipes/29862-cucumber-tomato-and-snap-pea-salad-with-an-avocado-and-dill-dressing (may not work)