Oven Fried Chicken

• 4 pounds chicken drumsticks
• 2 tablespoons olive oil (divided)
• 1 tablespoon Mrs. Dash Italian Medley
• 1 teaspoon Weber roasted garlic & herb seasoning
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon cayenne pepper
• 1 teaspoon Cajun seasoning
• 1/2 teaspoon black pepper
• 1 teaspoon salt

1. Place chicken drumsticks in a large bowl and drizzle with 1 tbsp olive oil.
2. Add the seasonings and mix well using to your hands to thoroughly coat the chicken.
3. Line a baking sheet with foil, and add 1 tbsp olive oil, and brush on evenly with a pastry brush.
4. Line the drumsticks on the pan.
5. Bake at 425* for 25 minutes, flip the chicken, and bake another 25 minutes.
6. WATCH ME MAKE THIS ON YOUTUBE:rnDASH OF AMY

chicken drumsticks, olive oil, italian medley, garlic, paprika, cayenne pepper, cajun seasoning, black pepper, salt

Taken from food52.com/recipes/81316-oven-fried-chicken (may not work)