Applesauce Cake

• 1 c. flour
• 3/4 c. sugar
• 1/4 c. cornstarch
• 1 tsp. ground cinnamon
• 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp. nutmeg
• 1/2 tsp. ground cloves
• 1/2 c. unsweetened applesauce
• 1/4 c. water
• 1/4 c. fat-free yogurt
• 2 egg whites, beaten
• 1/2 tsp. almond extract
• 1/4 c. raisins
• 1/4 c. powdered sugar
• 1 tsp. water

1. In large bowl, combine first 8 ingredients. Combine applesauce, 1/4 cup water, yogurt, egg whites and almond extract. Stir into dry ingredients until moist. Fold in raisins. Pour into greased 8-inch square baking dish. Bake in preheated 350u0b0 oven for 25 to 30 minutes. Whisk powdered sugar and 1 teaspoon water until smooth. Drizzle over cake.

flour, sugar, cornstarch, ground cinnamon, baking powder, baking soda, nutmeg, ground cloves, unsweetened applesauce, water, yogurt, egg whites, almond extract, raisins, powdered sugar, water

Taken from www.cookbooks.com/Recipe-Details.aspx?id=29225 (may not work)