Annie'S Signature Salad

  1. Heat and coat pan with 1 TBSP Olive Oil
  2. Add one Granny Smith apple, cored and diced (skin on) and cook until lightly browned and softened. You will begin to smell the sweetness of the apple.
  3. Remove from heat and toss with 2.5 oz. baby arugala greens and 3 chopped baby beets.
  4. Coat and toss with prepared dressing and roasted pepitas.
  5. Crumble goat cheese all over and enjoy!

salad ingredients, beets, arugula, goat cheese, olive oil, handful, dressing ingredients, olive oil, vinaigrette, salt, lemon juice

Taken from food52.com/recipes/8837-annie-s-signature-salad (may not work)

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