Lime, Ginger, And Coconut Sugar Cookies

• 1/4 cup butter, softened
• 1/4 cup maple syrup
• 1/4 cup sugar
• 1 egg
• 1 tablespoon coconut milk
• zest of one lime
• 2 teaspoons lime juice
• 1/2 teaspoon freshly grated ginger
• 1 1/4 cups white whole wheat flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt

1. Preheat your oven to 350F and prepare baking sheet with parchment paper/silicone liner.
2. Sift the flour, baking powder, and salt in a bowl and set aside. Mix the egg, coconut milk, ginger, lime zest, and lime juice in a small bowl and set aside
3. Using a handheld mixer or upright one, cream the butter and add the sugar gradually. Add the egg, coconut milk, ginger, lime zest, and lime juice mixture. Add the flour mixture and combine thoroughly.
4. Drop by scant tablespoonfuls onto prepared pan and bake for 10-12 minutes. Cool and enjoy!

butter, maple syrup, sugar, egg, coconut milk, zest of one lime, lime juice, freshly grated ginger, whole wheat flour, baking powder, salt

Taken from food52.com/recipes/3929-lime-ginger-and-coconut-sugar-cookies (may not work)