L'Amour Looks Something Like Yam, Cabbage And Chickpea Salad

• 1 Sweet potato (Yam)
• 1/2 Lemon
• 1 bunch Cabbage greens
• a hefty glug Olive Oil
• 3 Cloves of Garlic
• large handfuls Pre cooked Chickpeas
• Salt and Pepper

1. Preheat your oven to 230c
2. Peel and cut your sweet potato into cubes and place into a well olive oiled roasting tray; you will use the oil later for your salad dressing.
3. Pop in two cloves of garlic whole. Season well with salt and a tad of pepper; I tend to season it with pepper at the end to avoid bits burning and what not.
4. Pop the tray in the oven for about 20-30 minutes (dependent on how roasted you want them)
5. After 5 minutes put your cabbage greens into simmering water for 15 mins; you want to keep their freshness and crisp.
6. Dress your plate with the sweet potato leaving the oil in the roasting tray...rnrn...add the chickpeas and cabbage.rnrnSqueeze over half a lemon and then give all a good merge. Mmm.
7. Crush the whole garlic's in the roasting tray so all the juice runs out, give this a stir and pour over the salad.

sweet potato, lemon, cabbage, olive oil, garlic, salt

Taken from food52.com/recipes/16015-l-amour-looks-something-like-yam-cabbage-and-chickpea-salad (may not work)