Meat Loaf

• 2 large onions, chopped
• 2 ribs celery, diced
• 1/2 green pepper, diced
• 3 Tbsp. oleo
• 1 Tbsp. Worcestershire sauce
• pinch of curry powder
• pinch of dry mustard
• 3 beaten eggs
• 1 can tomato soup
• 1 Tbsp. salt
• 1/2 tsp. black pepper
• 10 Ritz crackers
• 3 1/2 lb. hamburger meat
• 1 c. catsup

1. Saute onions, celery and green pepper in oleo until tender, not brown.
2. Mix eggs, soup, salt, pepper, Worcestershire, curry powder and mustard.
3. Crumble crackers into this mixture.
4. Add sauteed vegetables and hamburger meat.
5. Blend well with hands. Pile into a 13 x 9-inch pan and bake 1 1/2 hours at 350u0b0.
6. Remove from oven and drain off juices and fat.
7. Cover with catsup and bake 15 minutes more.

onions, celery, green pepper, oleo, worcestershire sauce, curry powder, mustard, eggs, tomato soup, salt, black pepper, crackers, hamburger meat, catsup

Taken from www.cookbooks.com/Recipe-Details.aspx?id=777958 (may not work)