Pasta Primacherry

• Cooked Pasta
• Cooked Pasta
• 1 cup Rigatoni, Fusili or Rotini Pasta
• 2 tablespoons Virgin Olive Oil
• 1 cup Broccoli Florets
• 1 cup Cauliflower
• 1/2 cup Circular Sliced Carrots
• 1/2 cup Fresh Cherries Halved
• 1 tablespoon Finely Chopped Garlic
• 3/4 cup Parmesan Cheese
• 1 cup Chicken or Vegetable Broth
• 10 ounces Cooked Chicken Strips
• 1/4 - 1/2 cups Fresh Basil Strips

1. Cook pasta according to package directions reserving 1 cup cooking water before draining.
2. Heat olive oil in large skillet over medium heat.
3. Add vegetables and chicken strips, saute 2 minutes.
4. Add garlic, cook 1 minute.
5. Stir in chicken broth. Reduce heat, cover and simmer 3-4 minutes until vegetable are tender.
6. Toss with drained pasta, parmesan cheese, fresh basil and cherries, using reserved cooking water as needed.
7. Sprinkle extra Parmesan Cheese over Prepared Meal, if desired.

pasta, pasta, rigatoni, virgin olive oil, broccoli florets, cauliflower, carrots, fresh cherries, garlic, parmesan cheese, chicken, chicken, fresh basil

Taken from food52.com/recipes/5293-pasta-primacherry (may not work)