Two Bite Peanut Butter Chocolate Brownies (Vegan)

• 1 cup 2 Tbsp hemp hearts
• 1 cup medjool dates
• 1/2 cup carob powder (** some alternatives: cacao powder, unsweetened cocoa powder, or chocolate protein powder)
• 1/4 cup oat flour
• 3 tablespoons honey (** if using protein powder .. increase the amount of honey to 3 1/2 Tbsp)
• 1 tablespoon peanut butter
• 1 vanilla bean, chopped (** or 1/2 teaspoon vanilla)
• 1 pinch himalayan salt

1. In a food processor combine all of the ingredients & process until the dough has formed. (~ 1-2 minutes)
2. (** If the dough is too wet .. add additional flour, 1 tsp at a time. If the dough is too dry .. add additional honey, 1 tsp at a time).
3. In a small pan lined with parchment paper .. press the brownie dough. Refrigerate until firm (~ 30 min - 1 hour).
4. Cut the brownies into small squares or use a cookie cutter to cut out small shapes. Sprinkle organic powdered sugar or cacao nibs

hemp hearts, dates, carob powder, flour, honey, peanut butter, vanilla bean, salt

Taken from food52.com/recipes/29050-two-bite-peanut-butter-chocolate-brownies-vegan (may not work)