Fall Inspired Apple Granola (Gluten/Dairy/Sugar Free)

• 2 cups gluten free oats
• 2 tablespoons coconut oil (kept separate)
• 1 tablespoon cinnamon
• 1 cup walnuts
• 1 apple
• 1 cup cranberries
• 3 tablespoons brown rice syrup
• 2 tablespoons honey
• 1/4 cup apple juice

1. Preheat your oven to 325.
2. Chop your apple into 5-6 pieces.
3. Put them in a blender with juice, honey, cinnamon, 1 tblsp brown rice syrup, and 1 tblsp coconut oil.
4. Blend until smooth.
5. Combine this mixture in a bowl with your oats.
6. Stir well.
7. Coat a baking pan with the rest of your coconut oil.
8. Put your oats in the pan and bake for 25 minutes
9. Remove from oven and add cranberries, walnuts and apricots.
10. Turn the oven down to 250.
11. Drizzle the rest of your syrup on your granola and mix well.
12. Let warm at 250 for one hour.
13. Serve and enjoy!

oats, coconut oil, cinnamon, walnuts, apple, cranberries, brown rice syrup, honey, apple juice

Taken from food52.com/recipes/19212-fall-inspired-apple-granola-gluten-dairy-sugar-free (may not work)