Easiest Best Soy Dressing For Any Protein

• 1 Ginger, One large knob
• Tablespoon Garlic, Can use as much as you like, but make sure ginger is at least three times amount of garlic
• Can use vegetable oil, I prefer olive oil. Make sure it is not a strong one.
• A very large pour, maybe half a bottle of light soy to taste
• 1 Juice of one full lime
• 1/4 Lemon Zest

1. Grate a large knob of ginger into a bowl.
2. Follow with garlic (one or two cloves).
3. Juice one lime and zest a bit of a lemon into another bowl.
4. Add soy sauce until taste is salty but still tangy.
5. Fry ginger and garlic on a medium saucepan with a small amount of oil until about to turn brown.
6. Add soy sauce and lime mixture.
7. Reduce for around 3 minutes on a high heat. Add about a half a cup of oil.
8. Add chilli flakes to taste. Season to taste.

ginger, garlic, vegetable oil, pour, lime, lemon zest

Taken from food52.com/recipes/18557-easiest-best-soy-dressing-for-any-protein (may not work)