Holy Salad
- Salad
- 2 Romaine hearts, chopped
- 1 Granny Smith apple, chopped with the skin left on
- 2 Bell peppers, chopped. One of each color (red, orange, or yellow)
- 1 Cucumber, chopped with the skin left on
- 1 handful Cherry or plum tomatoes, sliced in half
- 1 Green onion, chopped
- 1 handful Blueberries
- 1 handful Roquefort or Gorgonzola cheese, crumbled
- 1/4 cup Crushed mixed nuts & Mixed sesame seeds (white, brown, black)
- Dressing
- 1/4 cup Olive oil
- 1/4 cup Balsamic vinegar
- 2 tablespoons Olive oil mayonnaise
- 1 tablespoon Seeded mustard
- 1 teaspoon Oregano
- 1 teaspoon Crushed red pepper
- 1/2 teaspoon Salt
- 1/2 teaspoon Pepper
- Chop all ingredients and combine in a large salad bowl. Dressing recipe follows.
- Mix together all ingredients in a bottle or any container with a lid.
- Shake ingredients together.
- Dress salad as desired, and serve any remaining dressing on the side.
salad, hearts, apple, bell peppers, cucumber, handful, green onion, handful blueberries, handful, mixed nuts, dressing, olive oil, balsamic vinegar, olive oil mayonnaise, seeded mustard, oregano, red pepper, salt, pepper
Taken from food52.com/recipes/8780-holy-salad (may not work)