Lazy Man'S Hoppin' John

• 1/2 pound smoky bacon, chopped in small pieces
• 1 small onion, chopped finely
• 1 small red pepper, chopped into 1/4 inch squares
• 2 cloves garlic, chopped finely
• 2 cups cooked rice
• 15 ounces can black eyed peas, drained and rinsed
• 1/2 teaspoon dry mustard
• 1/4 teaspoon Worcestershire sauce
• salt, pepper, and cayenne pepper to taste

1. Put bacon in medium-sized saucepan, and cook until crispy over medium heat. Add onion, pepper, and garlic and cook 3-5 minutes, until vegetables are soft but still vibrant.
2. Add rice, black-eyed peas, dry mustard, and Worcestershire sauce. Cook for 5 minutes, stirring to combine. Taste and add salt, pepper, and cayenne to taste.
3. Stir and cook another 10 minutes. Taste, adjust seasoning, and serve immediately.

bacon, onion, red pepper, garlic, rice, black eyed peas, dry mustard, worcestershire sauce, salt

Taken from food52.com/recipes/1949-lazy-man-s-hoppin-john (may not work)