Cosmopolitan Slushy.

  1. In a blender, puree strawberries with sugar, and fresh lime juice. Strain mixture through a fine-mesh sieve, pressing with a rubber spatula to release as much liquid as possible; discard solids.
  2. Combine vodka and strawberry juice in a pitcher with 2 cups of the Strawberry water, stir to blend.
  3. Divide between ice cube trays and freeze at least 4 hours or overnight. The cubes will freeze only partially.
  4. Just before serving, empty trays into a large bowl and using a fork, break up cubes to loosen ice crystals; the ice will be slush like.
  5. Spoon slush into tall stemmed glasses and serve immediately.

citrusflavored vodka, lime juice, fresh strawberries, sugar, trays

Taken from food52.com/recipes/13284-cosmopolitan-slushy (may not work)

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