Dad'S Kugel - Sweet Or Savory

  1. Cook the noodles in boiling salted water, al dente. Drain well
  2. Put noodles in a big bowl and mix in softened butter until it's all melted.
  3. For the sweet version, mix the sliced apples and (optional) raisins into the hot buttered noodles.
  4. For the savory version, mix the sauteed onions and chopped spinach into the hot buttered noodles. (You may need to de-clump the spinach.)
  5. In a separate bowl, mix together the cottage cheese, sour cream and -- for the sweet version, the cinnamon and nutmeg; -- for the savory version, the basil, salt and pepper.
  6. Add the cottage cheese mixture to the buttered noodle mixture, and put the whole thing in a buttered 13"x9" pan.
  7. Use one of your bowls to beat the eggs and milk together. For the sweet version, add the sugar to the eggs and milk.
  8. Pour the egg/milk mixture over the noodles. For the sweet version, sprinkle a little cinnamon and sugar over the top. For the savory version, sprinkle the parmesan cheese over the top.
  9. Bake in a preheated, 350 degree oven for about an hour, until firm. Serve and enjoy!

sweet version, egg noodles, apples, raisens, butter, cheese, sour cream, cinnamon, nutmeg, vanilla, sugar, milk, eggs, cinnamonsugar, version, egg noodles, onions, spinach, butter, cheese, sour cream, pinches basil, salt, eggs, milk, parmesan cheese

Taken from food52.com/recipes/2800-dad-s-kugel-sweet-or-savory (may not work)

Another recipe

Switch theme