Oven Barbecued Chicken

• 3 lb. chicken, cut up
• 1 large onion, chopped
• 1/2 c. catsup
• 1/4 tsp. pepper
• 4 Tbsp. brown sugar
• 3 tsp. Worcestershire sauce
• 1/2 c. juice from sweet pickles
• 3 Tbsp. butter
• 1/2 c. water
• 1 tsp. salt
• 1 Tbsp. vinegar
• 1 Tbsp. mustard

1. Preheat oven to 350u0b0.
2. Place chicken in pan with a little water and bake 30 minutes.
3. Prepare sauce by melting butter and adding onion and browning lightly.
4. In another bowl, mix mustard and catsup, then add all other ingredients.
5. Pour into pan with butter and onion and bring to a boil and simmer at least 5 minutes.
6. When chicken has baked 30 minutes, pour sauce over chicken and bake another 30 minutes.
7. Drain chicken before adding sauce.

chicken, onion, catsup, pepper, brown sugar, worcestershire sauce, sweet pickles, butter, water, salt, vinegar, mustard

Taken from www.cookbooks.com/Recipe-Details.aspx?id=766623 (may not work)