Jo'S Original Super Homemade Chili

• 4 lb. ground beef
• salt and pepper to taste
• garlic to taste
• onion salt to taste
• 2 large tsp. Mexican style chili powder
• 3 sausage patties
• 3 strips crisp bacon
• 2 pkg. chili seasoning mix
• 1 small can tomato sauce
• 1 small jar hot taco sauce
• 1 large can whole tomatoes
• 2 large cans chili beans
• 3 or 4 slices cheese

1. Use iron skillet and brown ground beef, salt, pepper, garlic, onion and chili powder.
2. Cover bottom of skillet with salt (no grease).
3. Stir in sausage, bacon and seasoning mix.
4. Add sauces, tomatoes and beans.
5. Stir well, until tomatoes are chunky throughout mixture.
6. Cook slowly for 30 to 40 minutes.
7. Add several slices of American cheese.
8. Simmer as long as you like. Serve with breaded cheese sticks or crackers.

ground beef, salt, garlic, onion salt, chili powder, sausage patties, bacon, chili seasoning mix, tomato sauce, taco, tomatoes, chili beans, cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=175370 (may not work)