White Chocolate Cake With Dried Strawberries

• 75g white chocolate
• 75g sugar
• 125 milliliters milk
• 125g ricotta
• 125g flour
• 1/2 packet yeast
• 1/2 packet vanilla sugar
• 1 egg
• 25g pistachios
• 25g walnuts
• 50g dried strawberries

1. Preheat oven on 300F
2. Ground pictachios and walnutsrnBeat the egg
3. Heat the milk with the vanilla sugar. Bring almost to a boil, then remove from heat and add chocolate and sugar. Stir until chocolate has melted and mixture is smooth. Let cool for a few minutes then the ricotta, flour, yeast and egg. Combine well
4. Add dried strawberries, pistochios and walnuts
5. Pour into a cake pan and bake for about an hour. Cover with aluminum sheet if the top of the cake starts to brown too quickly.

white chocolate, sugar, milk, ricotta, flour, yeast, vanilla sugar, egg, pistachios, walnuts, strawberries

Taken from food52.com/recipes/21507-white-chocolate-cake-with-dried-strawberries (may not work)