Morning Glory Muffins

• 1 medium carrot, shredded
• 1 large apple, shredded
• 1/2 c. vegetable oil
• 2 eggs
• 1/3 c. sugar
• 2 tsp. vanilla
• 1/2 c. coconut
• 1/3 c. raisins
• 1/3 c. chopped pecans
• 3/4 c. whole wheat flour
• 1/2 c. rolled oats
• 3 Tbsp. wheat germ
• 1 tsp. soda
• 3/4 tsp. cinnamon
• 1/2 tsp. baking powder
• 1/4 tsp. salt
• 1/4 tsp. ginger

1. Process oil, eggs, sugar and vanilla in food processor, until well blended, about 30 seconds.
2. Add carrot, apple and remaining ingredients.
3. Pulse blender until combined.
4. Do not overprocess. Spoon batter into 12 cup muffin pan.
5. Bake in preheated 375u0b0 oven about 20 minutes.

carrot, apple, vegetable oil, eggs, sugar, vanilla, coconut, raisins, pecans, whole wheat flour, rolled oats, germ, soda, cinnamon, baking powder, salt, ginger

Taken from www.cookbooks.com/Recipe-Details.aspx?id=376718 (may not work)