Rice Pudding With Brown Buttered Pears

• Brown Buttered Pears
• 2 medium sized Bocs pears, cored, and sliced
• 2 tablespoons Butter
• 1 tablespoon honey
• cinnamon
• Rice Pudding
• 1 cup arborio rice
• 4 cups whole milk
• 1/3 cup Honey
• 1 vanilla bean, split and seeds scraped

1. Add the rice, milk, honey, vanilla bean and the vanilla seeds to a sauce pan. Bring to a boil and then a simmer. Cook with the lid on until the rice is tender (about 30 to 40 mins)
2. To make the brown butter pears- Add the butter to a pan and slowly brown on a medium heat. Add the pears and turn the heat to medium high, saute for 3 to 5 mins. Add the honey to glaze the pears. Cook for a minute.
3. To serve, place the rice pudding in a bowl, top with the pears, and sprinkle with a dash or two of cinnamon. Enjoy!

brown buttered pears, butter, honey, cinnamon, arborio rice, milk, honey, vanilla bean

Taken from food52.com/recipes/14422-rice-pudding-with-brown-buttered-pears (may not work)