Blc-Squared

• 3 thick slices of really good, center cut, nitrate free, bacon
• 2 slices of quality, hearty whole grain bread
• 1 1/2 - 2 tablespoons chevre, at room temperature
• 5-6 cherries (one of the dark sweet varieties), pitted and halved
• 1 leaf of fresh young lettuce or a small handful of arugula, if you prefer

1. Fry the bacon until crisp and transfer it to a plate lined with a paper towel or brown paper to briefly drain.
2. While the bacon is frying, lightly toast your bread. Spread half of the chevre on each slice of bread, while the bread is warm.
3. Break the bacon slices in half and put them on one of the slices of bread. Carefully arrange your cherry halves on top of this, and finally add your lettuce leaf. Top with the other piece of toasted bread.
4. Take your plate and a beer with nice citrusy hop flavor out to the porch. Open wiiiide! Take a bite. Yum.

center, bread, chevre, cherries, young lettuce

Taken from food52.com/recipes/12944-blc-squared (may not work)