Grains Galore
- 1/2 cup whole wheat berries
- 1/2 cup farro
- 1 cup short grain brown rice
- 4 cups water
- 4 cups fresh mushrooms, sliced
- 1 bunch green onions, thinly sliced
- 1 cup black olives, sliced
- 2 cups sharp cheddar cheese, grated
- salt and pepper to taste
- Bring the grains and water to a boil in a 4 quart saucepan. Reduce heat, give a stir, cover and simmer until soft and water is absorbed, about 1/2 hour. If a little water is still left you can remove from heat and keep covered and the water will be absorbed. Can be prepared a day ahead. Refrigerate until ready to use.
- Preheat oven to 350 degrees. Combine all the remaining ingredients with the grains in a buttered casserole or large pie dish (reserve some green onions to garnish after baking). Bake for 30 minutes. Sprinkle on the reserved green onions and serve.
whole wheat berries, farro, short grain brown rice, water, fresh mushrooms, green onions, black olives, cheddar cheese, salt
Taken from food52.com/recipes/11969-grains-galore (may not work)