Breakfast Sloppy Joe

• Assemblin the Sloppy Joe's
• 4 eggs
• 4 whole grain rolls
• Meat sauce
• Sliced medium hot fresh chili
• Meat sauce
• 300 g minced beef
• 1 medium red onion chopped
• 1 small carrot cut into quater coins
• 1 stalk celary cut into quater coins
• 1 clove of garlic finely chopped
• 1/2 medium hot chili finely chopped
• 1 teaspoon cumin
• 1 teaspoon dried chili
• 1 tablespoon Rooster sauce
• Olive oil
• Salt
• Pepper
• 1/2 can chopped tomatoes

1. Heat oil and fry meat - when all has good color add cumin, dried chili, salt and pepper.
2. Add onion, garlic and fresh chili and fry for 1-2 minutes until you can clearly smell the oinion and garlic.
3. Add carrots and celery and fry a further 1-2 minutes.
4. Add Rooster sauce and chopped tomatoes. And cook for at least 20 minutes over low to medium heat until all liquid has been cooked out.
5. To assemble: Fry egg, toast roll. Add couple of spoonfuls of meat sauce to bottom half of roll, place fried egg on top and add a few fresh slices of medium hot chili on top.
6. Cover with top part of roll. Serve with strong, hot coffee and enjoy - breaking a sweat is good ;)

eggs, grain rolls, sauce, chili, sauce, beef, red onion, carrot, coins, clove of garlic, cumin, dried chili, rooster sauce, olive oil, salt, pepper, tomatoes

Taken from food52.com/recipes/13551-breakfast-sloppy-joe (may not work)