Pfeffernuss

• 3 c. all-purpose flour, sifted
• 1/8 tsp. baking soda
• 1 tsp. ground cloves
• 1/2 tsp. nutmeg
• grated rind of 1 orange
• 1/2 c. butter, softened
• 2 eggs, beaten
• confectioners sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 1 Tbsp. cinnamon
• 1/4 tsp. ground anise seed
• 1 c. chopped nuts
• 1 c. sugar
• 1/2 c. light molasses

1. Sift together dry ingredients.
2. Stir in grated orange rind and chopped nuts.
3. In a separate bowl cream butter and sugar.
4. Beat in eggs and molasses.
5. Stir egg mixture into first mixture to make a smooth dough.
6. Roll into balls in size of walnuts.
7. Bake in 350u0b0 oven for 10 to 12 minutes.
8. Roll in confectioners sugar upon taking from oven.

allpurpose flour, baking soda, ground cloves, nutmeg, orange, butter, eggs, confectioners sugar, baking powder, salt, cinnamon, ground anise, nuts, sugar, light molasses

Taken from www.cookbooks.com/Recipe-Details.aspx?id=624954 (may not work)