Spinach Strawberry Salad With Maple Vinaigrette
- 4 cups spinach, washed and torn into pieces.
- 1 cup strawberries sliced
- 1/2 cup finely chopped red onion
- 1/2 cup feta (Greek) crumbled
- 1/2 cup chopped toasted pecans
- 1/4 cup raisons or dried cranberries or currants(or a mixture of these)
- Dressing
- 2 tbsp maple syrup
- 1 tsp dijon mustard
- 1.5 tbsp red wine vinegar
- 1/3 cup olive oil
- 1/2 tsp dried oregano
- Wash and prepare spinach
- Chop Strawberries or other fruit you prefer.
- Finely slice red onion
- Lightly toast pecans and chop.
- To make the dressing, combine all ingredients in a container and shake until well blended and consistancy in even throughout.
- Toss Spinach with onions and enough dressing to lightly coat the spinach.
- For a beautiful presentation add all ingredients to the top of the salad. The fresh reds and whites will look appetizingly wonderful.
strawberries, red onion, feta, pecans, raisons, dressing, maple syrup, mustard, red wine vinegar, olive oil, oregano
Taken from www.epicurious.com/recipes/member/views/spinach-strawberry-salad-with-maple-vinaigrette-1205937 (may not work)