Thai Angel Hair Pasta
- 1 1/3 C vegetable oil (peanut or canola)
- 1/2 C rice vinegar
- 1/4 C soy sauce
- 4t finely minced fresh cilantro
- 4t chopped green onion
- 1 small jalapeno, seeded and finely minced
- 2t fresh lime juice
- 2t dried red pepper flakes
- 1t sesame oil
- 1t red chili oil
- 1/2t Tabasco sauce
- 1/4 t white pepper
- 1/4 t minced garlic
- 12 oz. angel hair pasta
- 24 snow peas
- 2 carrots, julienned
- 4T chopped, roasted peanuts
- Whisk first 13 ingredients in a bowl and blend well. Put in skillet/pan and bring to a boil. Reduce heat to low and keep warm. Prepare angel hair pasta according to package directions. While pasta is cooking briefly blanch the snow peas and carrots. Drain finished pasta, toss with the marinade sauce and the vegetables, and garnish with the chopped peanuts.
vegetable oil, rice vinegar, soy sauce, fresh cilantro, green onion, jalapeno, lime juice, red pepper, sesame oil, red chili oil, tabasco sauce, white pepper, garlic, angel hair pasta, snow peas, carrots, t
Taken from www.epicurious.com/recipes/member/views/thai-angel-hair-pasta-1202132 (may not work)