Southwest Salad

• Dressing:
• 1/2 teaspoon grated orange rind
• 1/4 cup fresh-squeezed orange juice
• 1/2 cup olive oil
• 2 tablespoons sugar
• 3 tablespoons red wine vinegar
• 1 tablespoons lemon juice
• 1/4/ teaspoon salt
• Salad:
• 3 heads Boston lettuce, washed and chilled
• 1 small cucumber, sliced thin
• 1 avocado, peeled and sliced crosswise
• 1 small red onion, sliced and separated into rings
• 1 can (11 ounces) mandarin oranges drained or fresh orange sections

1. 1. Combine salad dressing ingredients; mix well and set aside.
2. 2. Arrange lettuce, avocado, onion and oranges on individual plates.
3. 3. Drizzle salads with dressing just before serving.

dressing, orange rind, freshsqueezed orange juice, olive oil, sugar, red wine vinegar, lemon juice, salt, salad, boston lettuce, cucumber, avocado, red onion, oranges

Taken from www.epicurious.com/recipes/member/views/southwest-salad-50012638 (may not work)