Lea-Olde Spice Cake

• bread crumbs
• 1 1/2 c. flour
• 1 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 1/2 tsp. ground cinnamon
• 1/4 tsp. cloves
• 1/4 tsp. nutmeg
• 1/2 c. butter
• 1/2 c. granulated sugar
• 2/3 c. milk
• 2 Tbsp. Worcestershire sauce
• 3/4 c. drained crushed pineapple
• 1/4 c. shredded coconut
• 1/4 c. raisins
• 1/4 c. chopped walnuts
• 1 Tbsp. grated orange rind
• 1/4 c. light brown sugar
• 2 eggs, beaten
• 1 Tbsp. honey
• 1 tsp. pure vanilla
• 3/4 tsp. orange extract

1. Butter one 9-inch cake pan.
2. Lightly coat with dry bread crumbs.
3. Preheat oven to 350u0b0.

bread crumbs, flour, baking powder, baking soda, salt, ground cinnamon, cloves, nutmeg, butter, sugar, milk, worcestershire sauce, pineapple, shredded coconut, raisins, walnuts, orange rind, light brown sugar, eggs, honey, vanilla, orange extract

Taken from www.cookbooks.com/Recipe-Details.aspx?id=381608 (may not work)