Creamy Kale, Romaine And Apple Salad With Spiced Nuts

  1. 1. Preheat 350 oven. Line baking sheet with parchment peper. In sauce pan mix and heat first 2 ingred until sugar dissolves.
  2. 2. Whisk egg until foamy. toss walnuts with egg and then coat with sugar mixture. Bake for 10 min and cool
  3. 3. Combine garlic, yoghurt, lemon juice and pepper
  4. 4. Salad ingred together with salad drsg. top with spiced walnuts

nuts, sugar, cayenne pepper, nutmet, water, honey, salt, egg, walnuts, salad, garlic, plain yogourt, lemon juice, pepper, romaine lettuce, celery stalks, red apple

Taken from www.epicurious.com/recipes/member/views/creamy-kale-romaine-and-apple-salad-with-spiced-nuts-51319861 (may not work)

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