Subtle Peanut Butter Chocolate Chip Cookies
- 1 C butter softened
- 1 C peanut butter
- 1 C sugar
- 1 C brown sugar
- 2 eggs
- 2 1/2 C flour
- 1 1/2 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 12 oz bag semi sweet chocolate chips
- 1 12 oz bag milk chocolate chips
- 1. Beat the butter and peanut butter in your stand mixer (or with hand held beaters) for about 3 minutes. You want it to be VERY well combined.
- 2. Add the sugar and eggs and beat for another 2 minutes, or until the mixture is a foamy.
- 3. Combine the dry ingredients in a separate bowl.
- 4. Add the dry ingredients to the mixer and mix for about 1 minute.
- 5. Add the chocolate chips and mix just until combined.
- 6. Roll into balls and place on cookie sheet and slightly flatten each with hand.
- 7. Bake at 350 for 8 minutes or until cookies start to crack and leave on baking sheet while cooling for 5 minutes.
butter, peanut butter, sugar, brown sugar, eggs, flour, baking soda, baking powder, salt, semi sweet chocolate chips, milk chocolate chips
Taken from www.epicurious.com/recipes/member/views/subtle-peanut-butter-chocolate-chip-cookies-50186862 (may not work)