Cardamom Cookies

• 1/2 cup unsalted organic butter, softened
• 4 ounces organic cream cheese, softened
• 3/4 cup sugar
• 1 large organic egg
• 1 teaspoon vanilla
• 1 teaspoon ground cardamom
• 1/4 teaspoon salt
• 1 teaspoon baking powder
• 1 3/4 cup organic unbleached flour

1. Cream the butter, cream cheese and sugar until light and fluffy. Add the egg, vanilla and cardamom and mix until incorporated. In a sperate bowl, combine flour, baking powder and salt. Stir the dry ingredients into the butter mixture until well-blended.
2. Chill dough for 5 minutes. Scoop dough by heaping tablespoon and roll into a ball. Repeat as necessary until dough is all portioned. Place on an ungreased baking sheet, leaving 2-inches between cookies and bake for 8-10 minutes or until cookies are a pale golden around the edges. Cool and dust with powdered sugar.

unsalted organic butter, cream cheese, sugar, egg, vanilla, ground cardamom, salt, baking powder, organic unbleached flour

Taken from www.epicurious.com/recipes/member/views/cardamom-cookies-1213241 (may not work)