Crab Meat And Shrimp Stuffed Avocados

• 1 medium avocado, halved, pit and skin removed
• 2 oz crab meat
• 3 large shrimp, boiled, chilled and then chopped into small chunks
• 1/2 tbsp red bell pepper, small dice
• 1/2 tbsp red onion, small dice
• 1/2 tbsp parsley, small dice
• 1 1/2 tbsp lite mayo
• fresh black pepper
• parsley
• Chili Lime Sauce
• 2 tbsp lite mayo
• 1/2 tsp siracha sauce (optional)
• 1 tbsp chili lime cholula (or more to taste)
• Stir together well.

1. Combine all ingredients together and mix well.
2. Scoop the crab & shrimp mixture onto the avocado.
3. Squirt the sauce over the avocado and sprinkle with parsley.

avocado, crab meat, shrimp, red bell pepper, red onion, parsley, mayo, fresh black pepper, parsley, lime sauce, mayo, siracha sauce, cholula, together well

Taken from www.epicurious.com/recipes/member/views/crab-meat-and-shrimp-stuffed-avocados-51497361 (may not work)