Hot Antipasto Poor Boys

• 1/4 c. creamy Italian dressing
• 2 Tbsp. grated Parmesan cheese
• 1 c. cherry tomatoes, cut into fourths
• 2 poor boy buns, split or 4 hot dog buns
• 1 (5 oz.) pkg. sliced pepperoni, cut up
• 1 (2 1/2 oz.) can sliced ripe olives, drained
• 1 (14 oz.) can artichoke hearts, drained and cut into fourths
• 1/4 c. shredded Mozzarella cheese

1. Mix dressing and Parmesan in large bowl.
2. Toss with tomatoes, artichokes, pepperoni and olives.
3. Set oven to broil.
4. Place buns, knived sides facing up, on ungreased cookie sheet.
5. Broil with tops about 6 inches from heat until golden brown.
6. Spoon pepperoni mixture onto buns.
7. Sprinkle about 2 tablespoons Mozzarella over each.
8. Broil until cheese is hot and bubbly.

italian dressing, parmesan cheese, cherry tomatoes, poor boy buns, pepperoni, olives, hearts, mozzarella cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=707719 (may not work)