Simple Spaghetti Ramen

• 2 Packages (3oz.) Packaged Ramen Noodle Soup
• 1 1/2 Cup Spaghetti Sauce of Choice
• 1/2 Cup Shredded Cheese of Choice (Cheddar is superb)
• Parmesan to Taste
• 1 TSP Garlic Salt
• 1 TBSP Butter or Margarine
• 1/2 Cup Ground Hamburger or Diced Chicken Breast (your choice)

1. 1. Boil ramen as indicated on package, removing from heat and draining after tender. Add butter and ramen spices, stir and set aside.
2. 2. Brown meat in small skillet on Medium-High heat until browned on all sides. If using chicken, dice after cooking.
3. 3. Mix meat, sauce, garlic, cheddar, and Parmesan in small skillet on Medium heat until cheese is soft. Do NOT heat until cheese is melted.
4. 4. Mix well with prepared ramen and serve.

ramen, choice, shredded cheese of choice, parmesan, garlic, butter, ground hamburger

Taken from www.epicurious.com/recipes/member/views/simple-spaghetti-ramen-50073928 (may not work)