Tomato Toast With Chives And Sesame Seeds

• 1 garlic clove, finely grated
• 1/2 cup mayonnaise
• Kosher salt
• 1/2 lemon
• 4 3/4"-thick slices country-style bread, toasted
• 3 medium tomatoes, thinly sliced
• 2 Tbsp. finely chopped chives
• 2 tsp. toasted sesame seeds
• Flaky sea salt
• Freshly ground black pepper
• Aleppo-style pepper (for serving; optional)
• Extra-virgin olive oil (for drizzling)

1. Mix garlic and mayonnaise in a small bowl. Squeeze about 1 tsp. juice from lemon half into bowl; season with kosher salt. Hang on to lemon.
2. Spread a generous layer of seasoned mayonnaise over toast; shingle a few tomato slices on top. Sprinkle with chives, sesame seeds, sea salt, black pepper, and Aleppo-style pepper. Finely grate some lemon zest from reserved lemon over and drizzle with some oil.

garlic, mayonnaise, kosher salt, lemon, countrystyle bread, tomatoes, chives, sesame seeds, salt, freshly ground black pepper, pepper, extravirgin olive oil

Taken from www.epicurious.com/recipes/food/views/tomato-toast-with-chives-and-sesame-seeds (may not work)