Dalia'S Famous 5 Minute Hot Chocolate Pudding

• 1/2 cup unsweetened Dutch processed cocoa powder*
• 1/2 cup sugar
• 1 tablespoon cornstarch
• 1 1/2 cups of skim milk
• *Droste, Lindt or Valhrona can be found in better grocery stores.

1. Using a whisk, incorporate all dry ingredients in a medium sized bowl. Make sure there are no lumps.
2. Incorporate milk into the dry ingredients and mix or whisk very thoroughly.
3. Pour mixture into a medium sized nonstick pot and place over high heat. Bring to a boil and let boil for 1 minute. Stir with a wooden spoon. Lower to medium heat. The mixture will turn into a runny pudding consistency. Cook for 2-3 minutes longer, stirring frequently.
4. Remove from heat and spoon into dessert bowl.
5. Drizzle fresh squeezed lemon juice over the top and enjoy!

dutch, sugar, cornstarch, milk, lindt

Taken from www.epicurious.com/recipes/member/views/dalias-famous-5-minute-hot-chocolate-pudding-1218182 (may not work)