Turkey Sliders

• 20 oz lean ground turkey
• 2 Tbsp Parmesan cheese grated
• 1 clove garlic - minced
• 1/2 tsp basil, dried
• 1/2 tsp oregano, dried
• 1 tsp salt
• to taste - freshly ground black pepper
• 16 dinner or slider rolls
• 1/3 cup mayonnaise
• 1 Tbsp honey Dijon mustard

1. Combine ground turkey, cheese, and all seasonings (omitting mayo and mustard). Mix together well.
2. Shape turkey into 16 small patties
3. Place patties on a greased baking sheet
4. Bake at 350 degrees F for 8-10 minutes or until cooked through. Be careful not to cook too long or they will become dried out
5. Combine mayonnaise and honey dijon mustard and stir until well blended.
6. Place on rolls and top with honey dijon

lean ground turkey, parmesan cheese, garlic, basil, oregano, salt, ground black pepper, slider rolls, mayonnaise, honey

Taken from www.epicurious.com/recipes/member/views/turkey-sliders-50135712 (may not work)