Fantastic Pork Fajitas

• FANTASTIC PORK FAJITAS
• 1 lb. boneless lean pork
• 2 tbsp. vinegar
• 2 tbsp. orange juice
• 2 cloves garlic, minced
• 1 tsp. dried oregano, crushed
• 1/2 tsp. ground cumin
• 1 tsp. seasoned salt
• 1/4 tsp. bottled hot pepper sauce
• 1 tbsp. cooking oil
• 1 med. onion, thinly sliced & separated into rings
• 1 med. green pepper, thinly sliced into bite size strips
• 1 pkg. flour tortillas
• Shredded lettuce (opt.)
• Sliced green onion (opt.)
• Salsa (opt.)

1. Step 1: For easier slicing, partially freeze pork. Slice pork into thin, bite size strips.
2. Step 2: In medium bowl, combine vinegar, orange juice, garlic, oregano, cumin, salt and hot pepper sauce. Add pork, stirring to coat. Let stand 10 minutes.
3. Step 3: In a large skillet, heat oil over medium high heat for about 1 minute. Add pork, onion and green pepper. Stir fry about 5 minutes or until pork is no longer pink and vegetables are crisp tender.
4. Step 4: To serve, immediately fill tortilla with pork mixture. Roll up fajitas. If desired, top with lettuce, green onion and salsa.

fantastic pork fajitas, boneless lean pork, vinegar, orange juice, garlic, oregano, ground cumin, salt, pepper sauce, cooking oil, onion, green pepper, flour tortillas, green onion, salsa

Taken from www.epicurious.com/recipes/member/views/fantastic-pork-fajitas-50034855 (may not work)