Red Lobster'S Cheddar Biscuits
- RED LOBSTER'S CHEDDAR BISCUIT RECIPE
- Recipe By :
- Serving Size : 10 Preparation Time :0:00
- Categories : Breads Muffins
- Amount Measure Ingredient -- Preparation Method
- 2 c Bisquick
- 1/2 c Shredded sharp cheddar
- 2/3 c Milk
- 1/4 c Melted butter
- 1/4 ts Garlic powder
- Mix Bisquick, cheddar and milk into soft dough. Beat
- with a wooden spoon for about 30 seconds. Spoon on to
- greased cookie sheet. Smooth down tops. (Bisquick
- forms sharp hard points otherwise) Bake for 8 to
- 10 min at 450 degrees.
- While baking, melt butter in pan and stir in garlic
- powder. Take bisquits from oven when done and brush
- butter on tops and serve hot.
- This recipe came from Virgene Kilbourne via the Omalia
- Cooking School, via Red Lobster.
red lobsters, by, categories, amount, bisquick, cheddar, milk, butter, garlic
Taken from www.epicurious.com/recipes/member/views/red-lobsters-cheddar-biscuits-50028493 (may not work)