Aussie Burger And Chips

• 6 desiree potatoes
• 1 can of sliced beetroot
• 1kg lamb mince
• 1 teaspoon Wildfire Spice*
• 1 teaspoon Alpine Pepper*
• 2 egg yolks
• 1/4 cup flour
• oil for frying
• 2 Spanish onions, finely sliced
• a generous pinch of Outback Salt
• 1/4 bottle of beer (optional) or some water
• 1 loaf wattleseed and walnut bread
• 150g bacon or proscuitto
• 1 fresh pineapple, peeled and thinly sliced (2 slices per serve)
• 2 sweet vine ripened tomatoes
• shredded lettuce of your choice
• 100ml Mountain Pepper BBQ Sauce*
• (* Can be purchased at: http://www.cherikoff.net/shop/index.php?main_page=index&cPath=1&zenid=fbe309cdf58363c2bcb192dbb07f28bc )

1. 1. Cut the washed desiree potatoes into thick chunky chips and preheat hotplate or frying pan.
2. 2. Heat sunflower oil to 190u0b0C/375u0b0F, and lower the chips into the oil and fry for five to six minutes, until soft but not browned, then remove and allow to cool.
3. 3. Combine the lamb mince, Alpine Pepper, egg yolks, flour and beer. Mix well.
4. 4. Form the mince mix into patties and cook on hotplate or frying pan. Cook pattie to desired done-ness.
5. 5. Also begin to fry the bacon, the pineapple slices and the Spanish onions on the hotplate.
6. 6. Slice the tomatoes and toast the wattleseed and walnut bread.
7. 7. Remove the pattie, pineapple, bacon and Spanish onions from the grill.
8. 8. Heat the oil up to 200u0b0C/400u0b0F, then return the chips to the oil for two to three minutes. Remove and drain well, season with sea-salt and Wildfire Spice.
9. 9. Construct the pattie on the wattleseed and walnut toasted bread, then bacon, onions, pineapple, tomatoes and shredded lettuce. Add a little Mountain Pepper BBQ sauce on top and place the other piece of wattleseed and walnut toasted bread as a sandwich.

potatoes, beetroot, mince, wildfire spice, alpine pepper, egg yolks, ubc, oil, spanish onions, outback salt, ubc, bread, bacon, pineapple, sweet vine, your choice, pepper

Taken from www.epicurious.com/recipes/member/views/aussie-burger-and-chips-50094487 (may not work)