Apple Fritters With Spiced Syrup

• Crisco Pure Canola Oil, for deep frying
• BATTER
• 1 large egg, lightly beaten
• 1/2 cup milk
• 1 medium apple, peeled, cored and chopped to make 1 cup
• 1 tablespoon Crisco(R) Pure Canola Oil
• 1 cup Pillsbury All Purpose Flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon salt
• CINNAMON SUGAR
• 1/2 cup sugar
• 3/4 teaspoon ground cinnamon
• SPICED SYRUP
• 1/2 cup Hungry Jack(R) Sugar Free Breakfast Syrup
• 1/4 teaspoon ground cinnamon

1. Preparation Directions:
2. 1. HEAT 2 to 3 inches of oil to 365u0b0F in deep fryer or deep saucepan.
3. 2. COMBINE egg and milk in a large bowl. Stir in apple and 1 tablespoon oil. Combine flour, 1 tablespoon sugar, baking powder, 1/4 teaspoon cinnamon and salt in another bowl. Add to egg mixture. Stir until just mixed.
4. 3. DROP by tablespoonfuls, a few at a time, into hot oil. Fry about 4 minutes or until golden brown. Turn as needed for even browning. Remove with slotted spoon. Drain on paper towels.
5. 4. COMBINE 1/2 cup sugar and 3/4 teaspoon cinnamon in a re-sealable food storage bag. Gently shake fritters in cinnamon-sugar mixture.
6. 5. MIX syrup and 1/4 teaspoon cinnamon in a microwave-safe bowl. Microwave 30 seconds or until warm.
7. 6. PLACE fritters in a shallow serving bowl. Drizzle with warm syrup. Serve warm.
8. Prep Time: 15 min

canola oil, egg, milk, apple, canola oil, flour, sugar, baking powder, ground cinnamon, salt, cinnamon sugar, sugar, ground cinnamon, spiced syrup, sugar, ground cinnamon

Taken from www.epicurious.com/recipes/member/views/apple-fritters-with-spiced-syrup-50188318 (may not work)