Vegetarian Tortilla Casserole

  1. Preheat oven to 400 degrees
  2. - Combine first 7 ingredients in mexing bowl. Mix thoroughly.
  3. - Lighly oil 2-quart casserole dish and layer as follows: 4 tortillas, overlapping one another, 1/2 mixture and then top with 1/2 shredded cheese. Repeat layers starting again with tortillas.
  4. - Bake casserole uncovered for 12-15 minutes, or until cheese is bubbly. Let stand for a minute or two, cut into squares and serve.
  5. - Top with salsa, if desired.

pinto, tomatoes, green chilies, corn, scallions, ground cumin, oregano, corn tortillas, cheese

Taken from www.epicurious.com/recipes/member/views/vegetarian-tortilla-casserole-1268066 (may not work)

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