Heavenly Delight

• Graham crackercrumbs
• 4-6 tablespoons of butter
• 3 small boxes of lime jello or i lg and i small box
• 2 cans cold condensed evaperated mild
• 11/2 cups sugar or splenda
• green food coloring
• lemon juice to taste
• whipped cream topping

1. 1. mix graham cracker crumbs and butter. Keep 4 tsbn crumbs to the sided for a topping
2. 2. mix jello with two dcups of boiling water. Let cool and jell slightly
3. 3. Beat 2 cans milk till thick.
4. 4.add 11/2 cups of suger or splenda.
5. 5.Add as necessary green food coloring
6. 6. Add lemon juice to taste
7. 7.Beat all together till thick
8. 8. Pour over a good layer of graham crumbs.
9. 9.Sprinkle extra crumbs over the top.
10. 10. refridgerate before serving!
11. 11. Top with whipped cream before serving

crackercrumbs, butter, lime jello, sugar, green food coloring, lemon juice, whipped cream topping

Taken from www.epicurious.com/recipes/member/views/heavenly-delight-1216210 (may not work)