Heavenly 24 Hour Salad

• 2 eggs
• 2 T sugar
• 2 T vinegar
• 1 T butter
• 2 c sour cream
• salt to taste
• 1 c seedless grapes
• 1 c sliced bananas
• 1 c fresh diced pineapple
• 1 c pitted Bing cherries
• 1 c dried oranges (or mandarin)
• 1 c melon balls
• 2 sliced plums
• 2 c miniature marshmallows
• fruit pieces and mint springs for garnish

1. 1. In a small saucepan, mix eggs with sugar, OJ & vinegar. Cook, stirring constantly, until thickened.
2. 2. Remove from heat. Stir in butter; cool. Fold in sour cream. Chill while preparing fruit.
3. 3. Combine fruits & marshmallows. Fold in dressing and carefully spoon into serving bowl.
4. 4. Chill 24 hours
5. 5. Garnish with fruit and mint sprigs.

eggs, t sugar, t vinegar, t, sour cream, salt, grapes, bananas, pineapple, bing cherries, oranges, melon balls, plums, marshmallows, mint springs

Taken from www.epicurious.com/recipes/member/views/heavenly-24-hour-salad-51167261 (may not work)