Impossible Lasagne Pie

• 1/2 c. creamed cottage cheese
• 1/4 c. Parmesan cheese
• 1 lb. ground beef, browned and drained
• 1 tsp. oregano leaves
• 1/2 tsp. basil leaves
• 1 (6 oz.) can tomato paste
• 1 c. shredded Mozzarella cheese, divided
• 1 c. milk
• 2/3 c. Bisquick baking mix
• 2 eggs
• 1 tsp. salt
• 1/4 tsp. pepper

1. Heat oven to 400u0b0.
2. Grease a 10 x 1 1/2-inch pie plate.
3. Layer cottage cheese and Parmesan cheese in plate.
4. Mix beef, herbs, tomato paste and 1/2 cup Mozzarella cheese.
5. Spoon on top.
6. Beat milk, baking mix, eggs, salt and pepper for 1 minute.
7. Pour over meat mixture.
8. Bake 30 to 35 minutes.
9. Sprinkle with remaining Mozzarella cheese.
10. Serves 6.

cottage cheese, parmesan cheese, ground beef, oregano, basil, tomato paste, mozzarella cheese, milk, bisquick baking mix, eggs, salt, pepper

Taken from www.cookbooks.com/Recipe-Details.aspx?id=198809 (may not work)