Baked Cheese Sticks
- 4tups Kellogg's Corn Flakes(R) (crushed to 1 cup)
- or 1 cup Kellogg's(R) Corn Flake Crumbs
- 1teaspoon garlic salt
- 1/2teaspoon oregano
- 1/4tup all-purpose flour
- 2tgg whites
- 2tablespoons water
- 1tackage (8 oz.) mozzarella cheese
- 1. Combine KELLOGG'S CORN FLAKES cereal, garlic salt, and oregano in pie plate or shallow bowl. Place flour in second pie plate or bowl. In another bowl, beat egg whites and water with fork until thoroughly combined.
- 2. Cut cheese into 12 sticks approximately 2-3/4 inches long. Dip cheese in flour, then in egg mixture, then cereal mixture. Carefully repeat dipping in egg mixture and cereal mixture to double coat completely. Place on foil-lined shallow baking pan coated with cooking spray. Coat remaining cheese using same method. Lightly spray coated cheese sticks with cooking spray. Let stand about 30 minutes.
- 3. Bake at 400u0b0 F for 8 minutes or until cheese is soft and sticks are lightly browned. Serve hot with pizza sauce or salsa, if desired.
kellogg, kelloggsr corn, garlic salt, oregano, flour, egg whites, water, mozzarella cheese
Taken from www.epicurious.com/recipes/member/views/baked-cheese-sticks-1270468 (may not work)