Spicy Slow Cooker Chili

• 1 lb ground turkey
• 1 lb hot sausage
• 6 cloves minced garlic
• 2 bell peppers, any color
• 2 jalapenos
• 1 green hot pepper (long, skinny light green color)
• 1 large yellow onion
• 2 10 oz cans rotell cilantro and lime diced tomatoes, drained
• 114 oz cans diced tomatoes, drained
• 1 14 oz cans red kidney beans, drained
• 16 oz plain tomato sauce
• 1 T chili powder
• 1 T cumin
• 2 t. cayenne pepper
• 2 t. oregano
• 2 t. basil
• 2 t. salt

1. Dice all peppers and onion, put in crock pot, add tomatoes, beans, tomato sauce and spices, mix together.
2. Brown sausage and turkey, add to crock pot.
3. Mix everything together then cook on low for 6+ hours.

ground turkey, hot sausage, garlic, bell peppers, jalapenos, green hot pepper, yellow onion, rotell cilantro, tomatoes, red kidney beans, tomato sauce, t, t, cayenne pepper, oregano, basil, salt

Taken from www.epicurious.com/recipes/member/views/spicy-slow-cooker-chili-52934991 (may not work)