Chocolate Goodie

• 1 stick butter
• 1 cup flour
• (Increase butter and flour for thicker crust)
• 1/2 cup chopped pecans (or favorite nut)
• 2 reg. packages of Cool Whip
• 8 oz cream cheese
• 1 cup powdered sugar
• 1 package INSTANT chocolate pudding
• 1 package INSTANT french vanilla pudding
• chocolate sprinkles or candy bar shavings
• 3 cups cold milk

1. Preheat oven to 375. Combine butter, flour, and nuts. Press into pan, bake at 350 about 15 min or until golden. Let cool. Mix 1 package cool whip, powdered sugar, and cream cheese. Spread on crust. Combine chocolate and vanilla pudding and milk, and mix according to pie instructions. (Should thicken)
2. Spread on goodie. Spread on last Cool Whip package and sprinkle chocolate on top. Keep refrigerated until served.

butter, flour, butter, pecans, cream cheese, powdered sugar, chocolate pudding, vanilla pudding, chocolate sprinkles, cold milk

Taken from www.epicurious.com/recipes/member/views/chocolate-goodie-50038653 (may not work)