Grandma'S Jelly Donuts(Depression Days)

• 2 eggs
• 1/2 c. milk
• 1/2 tsp. vanilla
• 1/4 c. sugar
• 1/4 tsp. salt
• 1 c. all-purpose flour
• 1/2 tsp. baking powder
• 8 to 10 slices white or whole wheat day old bread
• 2 to 3 Tbsp. your favorite jam or jelly
• salad oil or shortening
• confectioners sugar

1. In large bowl, combine eggs, milk, vanilla, sugar and salt. Mix until well blended.
2. In a small bowl, mix flour and baking powder.
3. Stir flour into egg mixture until smooth; set aside. Stack 2 slices of bread sandwich style.
4. With sharp knife, remove crust from bread.
5. Repeat with other breads.
6. Spread thin layer of jelly or jam on each bread.
7. Cut sandwich into quarters; dip doughnuts into batter.
8. Fry in oil or shortening.
9. After browned, sprinkle with confectioners sugar.

eggs, milk, vanilla, sugar, salt, flour, baking powder, white, your favorite, salad oil, confectioners sugar

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1038998 (may not work)